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The whole truth about bird flu
By Dr Shahan Azeem & Prof Dr M. A. Muneer

It's an early morning in Karachi. As a poultry farmer gets up and goes to his flock, he sees some of the birds gasping. Their heads are swollen, legs thave turned reddish and water is running from their eyes.The whole truth about bird flu

Some have died, and many more are dying.
He gets alarmed because he has invested a fortune in the flock. On postmortem, it is revealed that the birds had respiratory tract infection with hemorrhage in trachea.


Blood serum tests are done on some live birds.

Serum analysis reveals influenza virus infection. With no cure for the disease, the whole flock dies - a huge loss for the farmer. Soon the disease spreads to nearby farms.

Commercialization of animal-rearing enterprises has lead to increased population density of birds per farm. Overcrowding of farms in an area and increased means of communication and transportation have raised the incidence of infectious diseases to much higher level as compared to past years.

The recent outbreak of bird flu in south-east Asia and its potential to infect human beings has raised enormous concerns all over the globe.

Due to widespread publicity via mass media and a recent outbreak of highly pathogenic avian influenza (HPAI) in poultry farms of Karachi, which killed over 3.5 million layer birds, most people are not consuming eggs and meat, the only economical sources of proteins in the country.

A report in Dawn (Jan. 31) says the consumption of chicken items has dropped by 25-30 per cent. According to the Pakistan Poultry Association, daily consumption of chicken in Karachi had gone down to 125,000-150,000 birds currently as compared to the normal consumption of 300,000-350,000 daily.

Before delving deep into the nature of the bird flu and its implications on public health, let us understand the nature of influenza virus first.

The causative agent belongs to the virus family Orthomyaxoviridae and genus influenza A. The virus infects human beings, pigs, equines and various avian species including poultry and wild aquatic birds. The virus is about 100 nm in diameter and spherical forms are commonly seen with a nucleocapsid containing its genetic material.

The genome is segmented with eight segments. It is a single-stranded RNA virus, the genome is minus sense.

A peculiar characteristic of the virus is that it contains a rod shaped glycoprotein called haemagglutinin (H) and a mushroom-shaped glycoprotein called neuraminidase (N). These are called spikes or peplomers.

These are very important in subtyping of virus and hence to identify the exact virus type involved in a particular outbreak. Till today 15 subtypes of H (H1-H15) and 9 subtypes of N (N1-N9) have been reported and can be found in any combination. So there could be 276 possible combinations of H and N. Common combinations reported in
recent outbreaks are as follows:

Species Virus Strain

Human Beings H2N8, H3N8, H1N1, H2N2, H3N2

Horses Usually H7N7 or H3N8

Pigs Predominantly H1N1 and H3N2

Birds/Chickens H5N1, H5N3, H7N3, H5N9, H7N7, H5N2, H5N8, H7N4, H7N1
(In Pakistan H7 and H9 have been reported).



* H5 N1 (Bird flu in Hong Kong in 1997, 1999, 2003)

The virus is relatively unstable in the environment and is killed at 56°C for three hours or 60°C for 30 minutes hence it is easily destroyed by boiling. It is easily inactivated by commonly used disinfectants like formalin, sodium hypochlorite, sodium hydroxide and iodine compounds.

Influenza viruses are protected by organic material such as nasal secretions or faeces, which increase resistance to physical and chemical agents.

Cool and moist conditions favor long survival of influenza viruses in the environment. A I viruses have been viable in liquid manure for 105 days in the winter and in faeces for 30-35 days at 4°C and for 7 days at 20°C.

A I Virus Subtype Number affected A/chicken/Pennsylvania/1370/83 H5 N2 17m birds mostly chickens. A/chicken/Pakistan/447/95 A/chicken/Pakistan/1369-CR2/95 H7 N3 3.2m broilers & broiler breeder chickens.

A/chicken/Hong Kong/220/97 H5 N1 1.4m chickens & various other domestic birds. A/turkey/Italy/4580/99 H7 N1 10.5m chickens & 2.7m turkeys. A/chicken/Hong Kong/2001 H5 N1 1 million birds.

Flu in birds

Influenza is often termed as "Fowl Plague" Due to significant morbidity and mortality across the globe. Some important outbreaks resulting in millions of mortalities and economic classes are given in the chart above.

The disease presents a variable picture according to the type of virus involved and its virulence. But in typical outbreak with H7 or H9 following symptoms may be found: respiratory distress, labored breathing, diarrhoea, swollen head, eye discharge, cyanosis and swelling of wattles and combs, subcutaneous hemorrhages on unfeathered skin/cyanosis of shank and toe. In layer flock marked decline in egg production has also been reported.

Spread of disease

The first incidence of bird to human infection was reported in 1997 in Hong Kong where 18 people got infected and 6 of them died.

Extensive investigation revealed that close contact with live infected poultry was the source of human infection.

Again in February, 2003, an outbreak of H5N1 avian influenza in Hong Kong caused 2 cases of human infection. Two other avian influenza viruses have recently caused illness in humans. An outbreak of HPAI (H7N7) in The Netherlands in February, 2003, caused the death of one veterinarian and mild illnesses in 83 other humans. Mild cases of
avian influenza strain H9N2 occurred in children in Hong Kong in 1999 and in mid December, 2003. H9N2 is not highly pathogenic in birds.

Avian flu in Pakistan

Avian influenza (serotypes H9 and H7) is endemic in Pakistan. In this reference, a serious outbreak had been reported in 1994 whereby broiler breeder flocks were affected in northern areas of the country, and about a million birds succumbed to death.
The scientists isolated the pure virus and typed it as H7N3. An inactivated vaccine by the isolate was prepared by various laboratories and has been quite effective in controlling the avian influenza problem since 1994.

However, an outbreak of avian influenza H9N2 continues to occur particularly in Karachi and adjoining areas till today. This virus isolate was also purified likewise and a vaccine was prepared which provided satisfactory protection.

During March 2003, another epidemic of avian influenza occurred and heavy mortality in commercial layers of Karachi was reported. This virus was isolated and characterized as H7 at various public and private disease diagnostic laboratories.

This outbreak occurred in commercial layer flock at their peak production. Despite all this, no human contract has yet been reported from any of the 20,000 poultry
farms of the country.

Difficult to control

Influenza viruses depict some peculiar properties known as antigenic drift and shift. Antigenic drift is due to accumulation of point mutations in the genes resulting in amino acid changes in the protein. Virus does not have a proofreading mechanism and as a result erroneous versions of virus are released with different antigenic nature.

Since the mammalian/avian body has not been exposed to this new subtype and hence not immune to it, it would result in occurrence of disease as the antigenic nature is changed.

On the other hand genetic reassortment results in development of new subtypes and is called antigenic shift. Swine can serve as mixing vessel of avian and human viruses.

Here genes are swapped resulting in emergence of completely new subtypes towards which there is no previous immunity. Avian and human influenza viruses can exchange
genes when a person is simultaneously affected with viruses from both species.

The added danger in case of birds to human transmission is that if the virus persists in human population for some time and acquire sufficient human genes it would be very easily effecting human population via human to human infection (rather than bird to human infection) and could lead to serious epidemic resulting in million of casualties around the world.

Sources of spread

Since the virus is shed in bird droppings, secretions from the respiratory track and conjunctiva. Following factors could be attributed to the perpetuation of infection:

(1) Movement of contaminated vehicles, equipment, feed, cages, etc, from one farm to another can carry the virus;

(2) Technical personnel visiting various poultry farms in a day consecutively without changing cloths could be a source of spread;

(3) Droppings from infected wild birds can introduce the virus to backyard as well as commercial poultry flocks;

(4) The places where live birds are sold are an important source of spread of infection. In these markets, birds caught or bought are placed in cages under stress and in close proximity which serve as an ideal place of spread of infection;

(5) Domestic/backyard poultry is at continuous risk as it frequently comes in contact with wild birds some times even to the level of sharing the water sources, etc;

(6) Migratory waterfowl are the natural reservoir of bird flu viruses and these birds are also most resistant to it. They can carry the virus over great distances;

(7) Scavenger animals or birds can play a part in the spread of infection;

(8) Movement of live infected birds from one place to another can spread the virus;

(9) Mechanical vectors like rodents, flies and other insects can also carry the virus from one place to another;

(10) Non-effective poor quality vaccination;

(11) Ability of virus to increase its pathogenicity if allowed to circulate in poultry populations;

(12) Climatic conditions also play a part as highly pathogenic viruses can survive for long periods in the environment specially when temperatures are low.

Following tests are commonly used for diagnosis of influenza virus infection in various species of animals including human beings and birds:

(1) Isolation of the virus;

(2) Identification of influenza isolate by hemagglutination inhibition;

(3) Serologic diagnosis by hemagglutination inhibition;

(4) Neuraminidase assay for antibody detection;

(5) Direct detection of influenza viral proteins or nucleic acids;

(6) Identification by Reverse Transcriptase Polymerase Chain Reaction (RT-PCR);

(7) Intravenous Pathogenicity Test (IVPI);

(8) Agar gel precipitation test (AGPT) for the detection of antibodies to avian influenza using type specific Ribonucleoprotein (RNP) antigen.

Dr. Shahan Azeem is a microbiologist and assistant director researchat the University of Veterinary and Animal Sciences, Lahore.

Prof. Dr M. A. Muneer is a renowned avian microbiologist and Dean, Faculty of Veterinary Science, at the same university. .


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